"For a long time, I have dreamed of visiting Southeast Asian countries. Not only traveling to Thailand but also living in different countries, imbued with the spirit of another culture, understandknow more about their traditions, their cuisine, their religion My husband shares my dreams We are diligently working at their jobs, getting tickets in the late fall and flying two months in one flight. go.
To say that this world amazes me is nothing. Other people, climate, nature, tradition, food - everything is like being on another planet. During the first few days of the trip, I received so many incredible emotions that I had not received at home for six months. The first place we set foot in was the city of Kuala Lumpur, the capital of Malaysia. Of course, I've visited Asian countries before, but here things are different.
I was amazed by the Asian cuisine and the food attitude. To me, I don't seem to see as many dishes as here at any food festival, and the number of dishes from fish and seafood is beyond count. This was the first time I had seen unusual edible marine life, and many of them were eaten raw.
During the two weeks there, I tried all the sea creatures, dozens of types of sushi, amazing fish, and a lot of things I don't even remember. Many delicious dishes are caught fresh and eaten raw, but I don't know where this might lead.
We continued on our way, but along the way, I didn't feel very well. I was depressed, dizzy, had difficulty passing stools, and had anorexia for several days. My husband started to experience the same symptoms, and we realized that it was a foodborne illness. We have found our fellow countrymen crowded in these places and turn to them for help. We do not have health insurance, and we do not know what drugs to buy. We were accepted as a family, asked about our health and our new friends confidently said they were worms.
They say that they never eat raw seafood on the street, they just buy it home, pour boiling water before eating before eating. To avoid pollution, locals also consume wasabi, ginger and spices in large quantities, but for other cultures, this food is too spicy and cannot be eaten out of habit.
Our new friends bought their pills and provided us with a professional anti-parasitic preparation Clean Forte. They gave us 2 packs, told us how to use the remedy as soon as possible. The boys added that they always carry this remedy on trips and remember to drink it here to prevent illness.
We started using Clean Forte on the same day. Two days later, I felt more relieved, and so did my husband. I had a stomach ache, but after a day it went away. I can say that on the fifth day I felt light and well, my appetite and sleep returned to normal.
I used the product to the very end, just three weeks was enough. My husband also improved, and we continued our journey. This was an unusual experience with Clean Forte. We have exchanged contacts with new friends and thank them for their great help. Now I will always have a small bottle of Clean Forte drip in my travel suit and I will just eat raw fish in a good restaurant and sprinkle with spices. "
Alina, Tampere.